[Sca-cooks] large birds for feasts

Sharon Palmer ranvaig at columbus.rr.com
Fri Mar 4 02:12:50 PST 2011

>Still, to my knowledge there haven't been found a
>pre-1600s recipe for turkey so one can only do the "turkey in the style of"
>or "so&such made with turkey"

I said previously in this thread, that in 1581, Rumpolt has 20 
recipes for "Indianischen Henn", with a woodcut that is clearly a 
turkey.  So pre-1600, but not by much.


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