[Sca-cooks] large birds for feasts
donnaegreen at yahoo.com
Fri Mar 4 09:10:51 PST 2011
> Date: Fri, 4 Mar 2011 09:14:00 -0500
> From: Robin Carroll-Mann <rcarrollmann at gmail.com>
> To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
> Granado (Spanish, 1599) has two recipes for "hen of the
> Indies". One
> is baked in a pie, and the other (for invalids) is stewed
> with dried
> fruits. I think they may be among the recipes he
> borrowed from
> Scappi, which would push the date back to 1570.
> Brighid ni Chiarain
I don't think I have those. Have they been translated?
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