[Sca-cooks] to roast a cook?
Stefan li Rous
StefanliRous at austin.rr.com
Sat Mar 19 16:12:33 PDT 2011
Aelina asked in reply to my answer on how to roast cooks with:
<<< Do you think the recipe for roasting a cook could be used to roast a computer tech? >>>
Sure.
But oh, what a waste! I, for one, taste so much better raw, or being gently kneaded and warmed in front of a low fire, while being marinated with a good alcoholic beverage. Prior stuffing with various delicacies can also enhance the atmosphere of the meal.
Appropriate references:
meat-stuffed-msg (24K) 4/20/05 Meat stuffed with various mixtures.
http://www.florilegium.org/files/FOOD-MEATS/meat-stuffed-msg.html
organ-meats-msg (102K) 9/24/10 Period cooking of organ meats, unusual parts.
http://www.florilegium.org/files/FOOD-MEATS/organ-meats-msg.html
beaver-meat-msg (25K) 1/15/11 Eating beaver and beaver tail in period.
http://www.florilegium.org/files/FOOD-MEATS/beaver-meat-msg.html
and of course:
ham-msg (66K) 1/24/11 Period ham. Modern sources. Recipes.
http://www.florilegium.org/files/FOOD-MEATS/ham-msg.html
;-)
Stefan
--------
THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
Mark S. Harris Austin, Texas StefanliRous at austin.rr.com
**** See Stefan's Florilegium files at: http://www.florilegium.org ****
More information about the Sca-cooks
mailing list