[Sca-cooks] what is silverbeet?

Antonia di B C dama.antonia at gmail.com
Wed May 25 15:10:42 PDT 2011


On 26/05/2011 10:00 AM, David Walddon wrote:
> Add bacon, garlic and a drizzle of saba and you might change your mind.
> I think this recipe is one from Scappi.
>

It is true that silverbeet can be made almost palatable by the addition 
of sufficient bacon, garlic, and saba.  The same claim, however, can 
probably be made of cardboard :-)



-- 
Antonia di Benedetto Calvo
----------------------------------------------
Dulce et decorum est pro patria pavlovam coxi.




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