[Sca-cooks] Oh To Be In England...

[Elise Fleming]

 From the Tudor Cook Forum:

Historic Food Day
FREE Adult Event
Clarke Hall Museum, Wakefield
Saturday 11th June
9.30am to 5.30pm

Speakers/demonstrators include:

Peter Brears (Tudor sweets)
Ivan Day (17th century ice-cream)
Richard Fitch (early chocolate)
4 and 20 Blackbirds (medieval cooking)
Iona McCleery (medieval food and health)

Includes a free lunch - cooked to medieval recipes.

Free event
Booking essential as places are limited
Call 01924 302700 (office hours only)

You Are What You Ate is a Public Engagement Project funded by the 
Wellcome Trust, working in collaboration with the University of Leeds, 
the University of Bradford and Wakefield Council.

Alys K.
-- 
Elise Fleming
alysk at ix.netcom.com
alyskatharine at gmail.com
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