[Sca-cooks] New Hieatt Work
David Walddon
david at vastrepast.com
Wed Nov 30 12:40:06 PST 2011
It is listed on the Prospect page for pre-order.
David
________________________________________________________
Food is life. May the plenty that graces your table truly be a VAST REPAST.
David Walddon
david at vastrepast.com
www.vastrepast.net
On Nov 30, 2011, at 12:36 PM, Elise Fleming wrote:
> Johnnae wrote:
>
> >The announced new volume
> >Cocatrice and Lampray Hay: Late Fifteenth-Century Recipes from Corpus
> >Christi College Oxford by Constance Hieatt will be out later in the
> >spring. It's not going to press until January 2012.
>
> >It will be the first publication of the "Corpus Christi College,
> >Oxford MS F 291, which contains 99 recipes written in English >(showing signs, the experts claim, of East Anglian provenance). (snip)
>
> Ohhhh...I _want_! I _want_! Who will be selling it? (Besides Devra at Pennsic...) Any idea on the price?
>
> Alys K.
> --
> Elise Fleming
> alysk at ix.netcom.com
> alyskatharine at gmail.com
> http://www.flickr.com/photos/8311418@N08/sets/
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