[Sca-cooks] To cat or not to cat

Ian Kusz sprucebranch at gmail.com
Thu Aug 2 23:36:56 PDT 2012

i love eel sushi....wanted to try eel pie.....sigh

On Thu, Aug 2, 2012 at 10:05 PM, Tre <trekatz at yahoo.com> wrote:

> I was served whale at an event in Klakaverki (Iceland). It tasted a bit
> odd, but I'm glad I got the chance to try it.
> Apparently, the year before, they had served horse and a few people
> (visitors) were appalled. It was gently explained to the cook after that
> that if she was serving meats that were outside the norm, it would go over
> much better if they were brought out separately, clearly explained as to
> what they were, and people were given the option. When she served the
> whale, it was brought out on it's own platter and walked around the table
> being offered to everyone, making sure that people knew what they were
> eating.
> ________________________________
>  From: Ian Kusz <sprucebranch at gmail.com>
> To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
> Sent: Friday, August 3, 2012 5:18 AM
> Subject: Re: [Sca-cooks] To cat or not to cat
> I've heard of squirrel (West Virginia and Kentucky) and Possum Pie
> (somewhere in the South) being consumed.....that's part of what made this
> confusing.  Grew up in Alaska, where they eat walrus and whale in some
> parts....
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Ian of Oertha

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