[Sca-cooks] Question remove vs course
Antonia di Benedetto Calvo
dama.antonia at gmail.com
Mon Dec 31 13:57:48 PST 2012
On 31/12/2012 3:23 p.m., Elise Fleming wrote:
>
> Hmmm...I see some placards held by cooks and a line of protesters
> marching up and down in front of the event site saying "Of Course It's
> 'Course'! Remove 'Remove'!"
>
>
Count me in! I'll wear a clean apron and a stern expression for at
least the first five minutes.
Though, around here, we have almost completely removed remove, along
with feastocrat :-)
--
Antonia di Benedetto Calvo
-------------------------------------
Saccharum pergratum. Villum lubricum.
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