[Sca-cooks] Question remove vs course

Antonia di Benedetto Calvo dama.antonia at gmail.com
Mon Dec 31 13:57:48 PST 2012


On 31/12/2012 3:23 p.m., Elise Fleming wrote:
>
> Hmmm...I see some placards held by cooks and a line of protesters 
> marching up and down in front of the event site saying "Of Course It's 
> 'Course'!  Remove 'Remove'!"
>
>

Count me in!  I'll wear a clean apron and a stern expression for at 
least the first five minutes.

Though, around here, we have almost completely removed remove, along 
with feastocrat :-)


-- 
Antonia di Benedetto Calvo
-------------------------------------
Saccharum pergratum. Villum lubricum.




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