[Sca-cooks] WEST Coast Culinary Symposium

Johnna Holloway johnnae at mac.com
Thu Feb 9 07:07:52 PST 2012

Speech for the keynote address is written, handouts are done for EEBO  
lecture, presentation is organized
for the session on resources and research.
Books are gathered including a copy of the soon to appear
Cocatrice and Lampray Hay: Late Fifteenth-Century Recipes from Corpus  
Christi College Oxford
by the late Constance Hieatt.
Yes I have a copy to show those in attendance.
Luggage is in the car.

Hope to meet and see lots of friends this weekend at the WCCulinary  
> <http://www.compassstarcatering.com/westculinarysymposium2012.html>

Catch the rest of you all later if and when I have internet.


On Feb 3, 2012, at 11:52 AM, Johnna Holloway wrote:

> No to Gulf Wars. It always seem to coincide with a busy time at the  
> University.
> I will however be at the West Coast Culinary Symposium which is  
> taking place next weekend in Marin County, California.
> <http://www.compassstarcatering.com/westculinarysymposium2012.html>
> Hope to see lots of people there.
> Johnnae

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