[Sca-cooks] eating cinnamon

Dan Schneider schneiderdan at ymail.com
Thu Jan 26 23:43:40 PST 2012

--- On Fri, 1/27/12, Arianwen ferch Arthur <caer_mab at yahoo.com> wrote:

> and tell her of the difference between cinnamon &
> cassavia (which is what is sold as cinnamon on US shelves --
> other names Chinese Cinnamon is Cassavia, anyone got the
> sceintific names?)

Cinnamon is cinnamomum verum (Ceylon cinnamon), burmanii(Burmese cinnamon), or loureiroi(Saigon cinnamon); cassia is cinnamomum aromatica


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