[Sca-cooks] A Bean is a bean

Donna Green donnaegreen at yahoo.com
Sun Jan 29 16:03:55 PST 2012

In my neck of the woods (San Francisco) you can get fresh favas in the Spring at the farmers market.
Juana Isabella
Date: Fri, 27 Jan 2012 19:36:10 -0600
From: "Terry Decker" <t.d.decker at att.net>
To: "Cooks within the SCA" <sca-cooks at lists.ansteorra.org>
Subject: Re: [Sca-cooks] A Bean is a bean
Message-ID: <3384219FCF384693B84AB949DA0C395C at TerryPC>
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You can get them canned or dried through specialty grocers.  I've purchased 
mine from health food stores and Asian markets.  Canned is easier to work 
and more expensive.  Dried often are unshelled, although I have found them 


> ah, thanks.....darn it, where can i find fava beans?
> -- 
> Ian of Oertha

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