[Sca-cooks] walme...can't remember

Terry Decker t.d.decker at att.net
Sun Jul 15 14:40:36 PDT 2012


walm, walme = a boil or bubble
(A Closet for Ladies and Gentlewomen, 1636) To preserve Orenges and 
Lemmons... let them boyle two or three walmes in your sirup...
(A Closet for Ladies and Gentlewomen, 1636) - To preserve Gooseberries... 
Then put in your Gooseberries, and let them boyle a walme or two...

Here's a place to go look when you need to find a definition:

http://www.thousandeggs.com/glossary.html

Bear


> What's a walme?
>
> -- 
> Ian of Oertha



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