[Sca-cooks] Honey Bacon War Siege Cooking review

Sharon Palmer ranvaig at columbus.rr.com
Sat Jun 23 10:15:25 PDT 2012

>Here's an English version for the walnuts
>It's almost an after thought.

Rumpolt has one too, in the middle of the Confect chapter between 
dates boiled in sugar, and gooseberries in syrup.  This is also for 
very early walnuts, that have not developed a shell  yet.

Confect 10. Take nuts/ that are not ripe/ with the shells/ that are 
soaked for three weeks/ set on (the fire) in water/ and let simmer/ 
until they become a little soft/ in clear sugar/ and let simmer very 
slowly/ take out into a dish/ and let become cool/ and pour not much 
syrup over it/ then they are just sweet.


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