[Sca-cooks] need articles for Holiday baronial publication

[David Friedman]

You can do either--note that the pdf's are available for free. Also note 
that the beginning of the Miscellany has a pretty broad permission to 
reprint in it.

On 11/15/12 1:22 PM, Mercy Neumark wrote:
> Thank you Cariadoc. Are you suggesting that I grab pieces from those publications or refer people to them? I ask because I know most of the people I am dealing with will not buy books, but if I provide a few suggestions they would appreciate that.
>
> --Mercy
>
>
> On 11/14/12 6:13 PM, Mercy Neumark wrote:
>> Also, I am looking for some redacted middle eastern food dishes to publish if possible.
> You can find quite a lot of them in the /Miscellany/ and in /How to Milk
> an Almond ..../, which is the cooking section of the Miscellany
> published separately. Both are available as pdf's linked to:
>
> http://www.daviddfriedman.com/Medieval/Medieval.html
>
> and also as printed books from Amazon.com.
>

-- 
David Friedman
www.daviddfriedman.com
http://daviddfriedman.blogspot.com/