[Sca-cooks] Something of interest for Spice Lovers
Johnna Holloway
johnnae at mac.com
Mon Apr 8 11:32:21 PDT 2013
I think the store serves the very rich niche artisan market. Open 12 hours a week???
Tins of spiced biscuits That sell for $65.00.
I thought the more interesting article in the issue was the extended piece on pork, butchering, and using the entire animal. The Proper Way to Eat a Pig.
Johnnae
Sent from my iPad
On Apr 8, 2013, at 11:14 AM, galefridus at optimum.net wrote:
> I checked out the web site (http://laboiteny.com/spices.html). Regrettably, the store seems to be more flash than spice. I found no pure spices -- everything is a blend. And the prices are very steep, I saw nothing for less than $15 for a two ounce jar of relatively ordinary spices.
> -- Galefridus
>> Message: 1
>> Date: Sun, 07 Apr 2013 08:05:17 -0400
>> From: "Martin G. Diehl"
>>
>> The Transformational Power of the Right Spice
>> http://www.nytimes.com/2013/04/07/magazine/the-spice-is-
>> right.html?pagewanted=all
>> Comments?
>>
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