[Sca-cooks] Medieval thinking
JIMCHEVAL at aol.com
JIMCHEVAL at aol.com
Wed Nov 27 20:22:48 PST 2013
Fair enough, but your statement concerned a "medieval mindset", which
Elizabethan is not. I doubt it's what Ken Albala had in mind either.
Jim Chevallier
(http://www.chezjim.com/) www.chezjim.com
Les Leftovers: sort of a food history blog
leslefts.blogspot.com
In a message dated 11/27/2013 8:12:28 P.M. Pacific Standard Time,
johnnae at mac.com writes:
But I concentrate on the period after print comes into play (all the
better to collect
actual cookery books) and late Elizabethan is my preference for time period
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