[Sca-cooks] ground horseradish root

[Stefan li Rous]

Urtatim posted in a redacted recipe:
<<< 5 cups ground horseradish root >>>

Where did you find ground horseradish root?

Was this a powder? Or are you referring to the chopped up horseradish root that I see in jars in vinegar? In the latter case, I would call this chopped horseradish root.

Thanks,
  Stefan
 
--------
THLord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
   Mark S. Harris           Austin, Texas          StefanliRous at austin.rr.com
http://www.linkedin.com/in/marksharris
**** See Stefan's Florilegium files at:  http://www.florilegium.org ****