[Sca-cooks] Period foods for non-SCA pot lucks

[Aruvqan]

Armored turnips, loseyns, makke, the eggplant pancakes from al-Andalusi, 
isfanakh mutajjan, beef y-stewed, gingerbread and Digby's cheesy spoo. 
What we make depends on what Rob [or I in the past when I was still 
working] signed up for and if I felt going vegetarian or vegan for 
whatever reason.

I will say that the armored turnips went well if the little note card 
'accidentally' got covered up so people thought they were just plain 
scalloped potatoes =) Makke almost always went over well, especially in 
offices with a large hispanic population - they consider them more or 
less refried beans and a familiar item. And ginger bread in various 
forms is always popular - anything sweet is. I have also done little 
molded shortbread bites, which were very popular as well.

On 11/20/2014 4:18 AM, Stefan li Rous wrote:
>
> So what other period dishes would be good things to take to a non-SCA pot luck? Or which ones have you had particular success with?
>
>


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