[Sca-cooks] What should go in a cookery monograph?
Solveig Throndardottir
nostrand at acm.org
Thu Oct 30 13:02:04 PDT 2014
Noble Cousins!
Greetings from Solveig! I am working on a minor monograph about pre-modern Japanese food, food culture, cookery, &c. The monograph will include a translation of a Japanese cookbook. What other things should the monograph include? Thank you very much for your suggestions.
Your Humble Servant
Solveig Throndardottir
Amateur Scholar
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