[Sca-cooks] Nasrallah on "Feast of the Birds"

Tue Dec 8 06:45:18 PST 2015

At least she says "Iraqi-style" - notice the potatoes in the stuffing.  Somehow I doubt they were used in 13th-century Syria.

Sandra

-----Original Message-----
From: Sca-cooks [mailto:sca-cooks-bounces+sjk3=cornell.edu at lists.ansteorra.org] On Behalf Of Johnna Holloway
Sent: Tuesday, December 08, 2015 8:50 AM
To: Cooks within the SCA <sca-cooks at lists.ansteorra.org>
Subject: [Sca-cooks] Nasrallah on "Feast of the Birds"

Nawal Nasrallah has an interesting chicken dish on her blog  where she mentions "the 13th-century Andalusian cookbook Anwa' al-Saydala" "Abbasid chicken" and "the 13th-century Syrian cookbook Al-Wusla ila'l-Habeeb (by Ibn al-'Adeem 2: 525--26)...."

"Feast of the Birds"
http://nawalcooking.blogspot.com

Johnnae
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