[Sca-cooks] Structure of an Elizabethan Feast?
Johnna Holloway
johnnae at mac.com
Fri Apr 22 16:45:18 PDT 2016
Might I suggest you take a look at
Brears, Peter. Cooking and Dining In Tudor and Early Stuart England. 2015?
Johnnae
On Apr 22, 2016, at 11:50 AM, Joel Lord <jpl at ilk.org> wrote:
> So I'm heading up the feast for The Feast of St. Nicholas in Queen Elizabeth's Court next December, and I'm finding one critical piece of information awfully hard to track down. How would the feast itself have been constructed? I can find all sorts of sources for what they were eating, decorations, characteristics, all sorts of things. But the over-arching flow of the feast, not so much. snipped Any good sources anyone can recommend?
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