[Sca-cooks] honey

[Alec Story]

Be aware that (at least in English) there are several different plants
referred to as millet.
https://en.wikipedia.org/wiki/Millet#Millet_varieties has a good list.

*Setaria* and *Panicum* millets are pretty similar visually too, although
the *Setaria* I got was a little smaller.  I haven't encountered the other
kinds.

On Sun, May 1, 2016 at 6:03 PM, Susan Lord <lordhunt at gmail.com> wrote:

> Many thanks for all your input on honey. This week,we have a list of items
> to seek out in Santiago, Chile:
>
> Little Arthur’s cheese (a local product)
> millet flour
> suet
> xanthin gum
> tapioca starch
>
> So we will keep organic honey in mind during our quest.
>
> It will be interesting. A few years ago a friend came to visit from the
> states. She asked me about organic foods and I replied that its a wilting
> matter. She persisted and found a place on Internet and we located  it. One
> gander and she gave up organic hopes in this country!
>
> I have found xanthin gum for sale. Prices vary from $3 - $13 for the same
> quantity.
>
>
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-- 
Alec Story