[Sca-cooks] true medieval bread recipes

[JIMCHEVAL at aol.com]

Or whatever archeologists say it is. Put a little honey or fruit in an  
ancient bread and it becomes a pastry.
 
Jim  Chevallier
_www.chezjim.com_ (http://www.chezjim.com/) 

FRENCH BREAD HISTORY:  Seventeenth century bread
http://leslefts.blogspot.com/2016/02/french-food-history-seventeenth-century
.html









In a message dated 9/20/2016 10:09:25 P.M. Pacific Daylight Time,  
t.d.decker at att.net writes:

That  said, bread is whatever a culture says is bread.  Still lots of 
wiggle  
room.