[Sca-cooks] Cooking workshop 9/3

[Susan Lin]

Some day I'm going to take you up on this.  But, it's Battlemoor and we'll
be here in Colorado for that. Have a fabulous time.

Shoshanah

On Sun, Aug 27, 2017 at 10:14 PM David Friedman <ddfr at daviddfriedman.com>
wrote:

> We are doing one of our cooking workshops on Sunday, September 3rd.
>
> For those who have not attended one in the past, the way it works is
> that you show up at 1:00, we hand you a stack of period recipes, you
> pick one to do. We spend the afternoon with each person doing a recipe,
> keeping track of quantities, temperatures, and times--information
> usually not included in the original--and everyone trying things and
> commenting when they are done.
>
> Everyone is welcome, including kids who like to cook. No charge. Not in
> garb. Let us know if you are coming so we will have a count of how many
> recipes to be set up to do.
>
> If there is any particular sort of food you would like to try a recipe
> for or any particular cuisine (time and place) you are interested in,
> let me know and I'll see if we have a suitable recipe. We have a new
> source for a few Chinese recipes and one for lots of 13th c. Islamic
> recipes, and will probably be doing some things from those. There are
> also some period German "maybe sort of like pizza" recipes one of which
> we might do. And a 10th century Islamic desert made largely from carrots.
>
> Location 3806 Williams Rd, San Jose, CA 95117.
> 408 244-3330
>
> --
> David Friedman
> www.daviddfriedman.com
> http://daviddfriedman.blogspot.com/
>
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