[Sca-cooks] Ken Albala and the science of noodles

Johnna Holloway johnnae at mac.com
Thu Jan 19 14:59:37 PST 2017


http://www.cooksscience.com/articles/feature/feeling-the-pull/?sk=DBC101F3A621C1E7A105C6D8E7FB852A&extcode=LS17A3QAA&sourcekey=CS17013AA&cds_response_key=&cds_tracking_code=&atc=&Survey_id=

Johnnae

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