[Sca-cooks] Weserlin online?

[Ana Valdés]

And I believe it was online in a German archive posted by a colleague here from the list.
Ana

Skickat från min iPad

> 1 juli 2018 kl. 17:38 skrev <chefchristy at kingstaste.com> <chefchristy at kingstaste.com>:
> 
> Thanks all.  I was misspelling it, hence my issue with not finding it via
> Google.  
> Didn't find what I thought I was looking for in it, but still found some
> other nifty stuff :)
> 
> Hey, hi and how are ya to the folks I haven't chatted at in a long while!
> Christianna
> 
> 
> 
> Yes. Valoise Armstrong's translation is on Cariadoc's website:
> http:
> <http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html>
> //www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html
> <http://www.daviddfriedman.com/Medieval/Cookbooks/Sabrina_Welserin.html>
> 
> And you can search for specific recipes in period cookbooks on the Medieval
> Cookery Page:
> http://medievalcookery.com/search/search.html
> 
> "Hen" brings up a LOT of hits.
> 
> Brighid ni Chiarain
> 
> 
> 
> 
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