[Spit-Project] wood fired oven? really?
johnnae at mac.com
Thu Feb 24 16:08:56 PST 2011
Yeah, I know.
Some talented metalworkers could probably go into business and come up
with something cheaper.
On Feb 24, 2011, at 6:51 PM, Betsy Marshall wrote:
> 5000 dollars? For a three level metal box, a fan and a couple of temp
> What about the ceramic enclosure for thermal buffering? All I saw
> was a
> single slab-
> all the rest of that thing looks designed to dissipate heat- not to
> I could put a pizza stone in my brinkman's smoker and get about the
> result- with or without the '2000$ fan'.
> What, me- cynical?
> Today's Topics:
> 1. Wood-Fired Outdoor Oven (Johnna Holloway)9.
> The design looks interesting and different than the typical backyard
> Anyway I thought people like to see it.
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