[Blacklake] Feast thoughts

[Allene Price]

Yeah looking at this...Unless we want to charge $15 just for feast... maybe cut back on the meat?
Al



----- Original Message ----
From: Russelle Bragg <brynach.efflam at gmail.com>
To: blacklake <blacklake at ansteorra.org>
Sent: Monday, October 13, 2008 8:42:33 PM
Subject: [Blacklake] Feast thoughts


Appetizer
Spiced beef        
Dried fruit and nuts
Cheese

 Barley beef veggie soup  

1st course
smoked glazed country ham    

Rice 

 
2nd course
Garlic herb crusted Beef  
Compost   check
 
3rd course 
Poullaille farcie (colorfully Glazed Chicken stuffed)
Tart of Ember Day (Vegetarian style cheese tart)
 
Dessert
Baked Pears


      
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