HERB - A Happy Tonic

Katherine Blackthorne kblackthorne at midtown.net
Sat Jul 10 15:24:29 PDT 1999


<snip>
>PS.  I wish I could drink wine, I turn beet red and have problems
>breathing when I do.  Yet I can cook with it and everything's OK.  I used
>to be able to drink it a many years back in college without this problem.
>I wish I could drink the stuff again.  I think its a genetic
>thing as my sister has turned out the same over the past few years.

a friend of mine has the same problem.  An MD has diagnosed her as algergic
to alcohol.  (Sucks to be her -- she couldn't drink the toast at her
wedding!)  This could explain why you can cook with it:  The alcohol cooks
out.
--Katherine


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