HERB - A Happy Tonic
Katherine Blackthorne
kblackthorne at midtown.net
Sat Jul 10 15:24:29 PDT 1999
<snip>
>PS. I wish I could drink wine, I turn beet red and have problems
>breathing when I do. Yet I can cook with it and everything's OK. I used
>to be able to drink it a many years back in college without this problem.
>I wish I could drink the stuff again. I think its a genetic
>thing as my sister has turned out the same over the past few years.
a friend of mine has the same problem. An MD has diagnosed her as algergic
to alcohol. (Sucks to be her -- she couldn't drink the toast at her
wedding!) This could explain why you can cook with it: The alcohol cooks
out.
--Katherine
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