HERB - nose overload

[lilinah@earthlink.net]

>What
>do you use to refresh your ability to distinguish
>between scents?
>
>-Magdalena

The standard among professional noses (the people who develop 
high-quality perfumes) is coffee beans - the real thing, obviously, 
not flavored ones. Whole beans are ok, or very coarsely crushed, but 
not ground, although ground will do if other forms are unavailable.

Anahita al-shazhiyya
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