SC - Galingale substitute for Ginger
Charles McCathieNevile
charlesn at sunrise.srl.rmit.edu.au
Tue Jun 23 00:09:56 PDT 1998
Lillian / Nicolette, I have a recipe for gingerbread which includes
breadcrumbs, honey, pepper, cloves, saffron, saffron and saffron. (But no
ginger)
Heat honey, mix in the stuff, cool to set, serve. This is good stuff.
Gilded with proper gold foil, and whole cloves poked in, it is good stuff
that looks really flash (Otherwise it comes outa pretty nice colour)
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