SC - RE: FAQ

[Weiszbrod, Barbara A]

> Last Sat., when we were at Silver Dollar City, My very sweet husband
> decided to surprise me and got a reprint of _The Art of Cookery made
> Plain and Easy_ By Mrs. Glasse for me. Now , I know it's not medieval,
> but its still interesting (and history).
> I've only been puzzled (so far!) by one thing: In the fish section, Mrs.
> Glasse has a recipe To boil Soals. What the heck type of fish is a soal?
> 
> 
> Beatrix
> 
Try the alternate spelling, sole.  The term is used for any member of the
family Soleidae, which are flatfish.

Bear  
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