SC - FW: Poaching Eggs

[Daniel Phelps]

>I don't read or speak any of the Celtic languages.  Has anyone come 
>across any mention of carageenan in any writings?  There must be 
>something, or so many of you nice people wouldn't have known to post 
>about it!
>
>Thanks and Regards,
>
>Allison

I read about it in a book at work (a Natural Foods Store) called "Cooking
with Sea Vegetables".  There is a whole chapter on Irish Moss in it, and
it goes into some detail on it.  When next at work, I will read it again
and see if it gives any history at all.  
Christianna
(Waverly Root says that "carrageen is also known as Irish Moss, which is
not a moss but a seaweed".  Not much help, but it's there.)  
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