SC - bourreys
LrdRas@aol.com
LrdRas at aol.com
Mon Nov 20 14:22:31 PST 2000
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In a message dated 11/19/00 7:32:21 PM Eastern Standard Time,
craig.jones at airservices.gov.au writes:
> )
> 2) They will look like modern sausages because of the
> shape and skins.
>
>
> Cheers,
>
> Drake.
>
>
Many modern sausages look like period sausages. Sweet and spicy Italian
sausage, small and large breakfast sausages, pepperoni sticks, and a number
of other hard salami type sausages immediately come to mind. Intestines
stuffed with things are the same shape no matter what the time period they
were from.
Ras
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<HTML><FONT SIZE=2>In a message dated 11/19/00 7:32:21 PM Eastern Standard Time, <BR>craig.jones at airservices.gov.au writes:
<BR>
<BR>
<BR><BLOCKQUOTE TYPE=CITE style="BORDER-LEFT: #0000ff 2px solid; MARGIN-LEFT: 5px; MARGIN-RIGHT: 0px; PADDING-LEFT: 5px">)
<BR> 2) They will look like modern sausages because of the
<BR> shape and skins.
<BR>
<BR>
<BR>Cheers,
<BR>
<BR>Drake.
<BR>
<BR></BLOCKQUOTE>
<BR>
<BR>
<BR>Many modern sausages look like period sausages. Sweet and spicy Italian <BR>sausage, small and large breakfast sausages, pepperoni sticks, and a number <BR>of other hard salami type sausages immediately come to mind. Intestines <BR>stuffed with things are the same shape no matter what the time period they <BR>were from.
<BR>
<BR>Ras</FONT></HTML>
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