SC - Pig parts - OOP, OT - now tomato leaves
margali
margali at 99main.com
Wed Apr 4 12:31:33 PDT 2001
Was it beef steak tomato or shiso, also called "beefsteak perillo"? I do
know that the shiso leaves are used both in making umeboshi plums,
umeboshi paste and umeboshi vinegar and by themselves.
margali
Ok - something else I've been wondering......I was watching Iron Chef
the other night and they were using beefsteak tomato leaves in a dish
- - actually I've seen it a couple of different times.
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