[Sca-cooks] pork picnic shoulder?
Maggie MacDonald
maggie5 at home.com
Fri Aug 10 08:07:07 PDT 2001
At 09:53 AM 8/10/01 -0500,Michael Gunter said something like:
>I discovered this quite by accident but it's
>wonderful. For a pork roast I'll drill holes
>all through it and then stuff the holes with
>pesto. A bit of salt and pepper and a lemon
>rub on the skin and you have heaven on a plate.
>
>Gunthar
Let me get this right. You accidentally drilled a roast fulla holes, then
stuffed it with green stuff?
Oooookay. You and me gotta hook up someday, and I'll tell you about my
radial arm saw and frozen turkeys.
YEP YEP!!
Maggie.
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