[Sca-cooks] just an introduction

[johnna holloway]

While you are interlibrary loaning, also check out
Hugh Magennis Anglo-Saxon Appetites. Food and Drink
and Their Consumption in Old English and Related Literature.
isbn: 1-85182-382-4. It's another book that goes
along with the two volumes by Hagen.

Johnnae llyn Lewis  Johnna Holloway

Elizabeth A Heckert wrote:
>
>    Hi, Morvran!
>
>       *A Handbook of Anglo-Saxon Food Processing and Consumption*; Ann
> Hagan, Anglo-Saxon Books, Middlesex, England, 1994.  ISBN 0 9516209 8 3
> and  *A Second Handbook of Anglo-Saxon Food and Drink Production and
> Distribution* Ann Hagan, Anglo-Saxon Books, Middlesex, England, 1995.
> ISBN 1 898281 12 2
>
>       They are both fantastic, and I had no trouble getting them
> inter-library loan!
>
>       Elizabeth
> Tempus est, erat, non est.
> (Time is, Time was,  Time is not.)
> --inscribed on an English sundial.
>
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