[Sca-cooks] A Correction for the list
Elaine Koogler
ekoogler at chesapeake.net
Fri Aug 31 07:00:36 PDT 2001
Too bad. I'll have to look and see if I can find my recipe, which I'll send to
you. You can try making it for yourself. If it's properly done, it's awfully
good!
Kiri
Stefan li Rous wrote:
> Kiri replied to me with:
> > Was the barbeque called "bulgogi"? If so, I have made it many times (in
> > fact, used it to bribe the Principal Herald of the East to pass my arms one
> > Pennsic many years ago!), and can't actually say that it's sweet. It's one
> > of my favorite dishes.
>
> Yep, that's the stuff. I had the pork, which had a sauce of chilis and
> my wife had the beef. I brought home one of their paper menus, so I
> could referance it when describing this stuff, but now I can't find
> it, nor could I yesterday. I want to look at it and see if the
> resturant served the Mongol hot pot dish that Adamantius? suggested.
>
> --
> THLord Stefan li Rous Barony of Bryn Gwlad Kingdom of Ansteorra
> Mark S. Harris Austin, Texas stefan at texas.net
> **** See Stefan's Florilegium files at: http://www.florilegium.org ****
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