[Sca-cooks] Re: lavender sugar/jelly

[Hrolf Douglasson]

you can...I do> mint, rosehip, rowan berries, rosemary and sage all work vey
well as does hawthorn berries.
vara
> > , basically, it's an apple jelly (also has some
> > vinegar) with the lavender added (must have been strained out later, as
> > there are no little floating bits).  One of my herbal books has a recipe
> > for Sage Jelly, and notes that you can use apple jelly as a "carrier"
> > for all different kinds of herbs, so I bet you could do a plain apple
> > jelly and add your lavender.
> >
>      Thanks Maire,  I'll have to try and see what I can come up with.
>
>      Angustias
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