[Sca-cooks] Artichoke Pie

[A. F. Murphy]

Other way around. Nutmeg is the whole nut, mace is the papery part that
covers it inside the actual shell. Lots more nutmeg than mace. I have no
idea how you would have a whole mace, and you wouldn't want a whole nutmeg,
they're dangerous in that amount, unless you are serving a huge crowd.
(Back to the Herbal discussion... I know we though we'd escaped that, but
here we are!)

Perhaps all the mace of a whole nutmeg?

Anne

> [Original Message]
> From: Mark.S Harris <mark.s.harris at motorola.com>
>
>
>
> The recipe says "a little Mace Whole". What is meant by "Whole" in
> this? It's probably not the whole nut since the outside is nutmeg
> and the inside is mace, right? Is "whole" just being ignored in
> this redaction?
>
>