[Sca-cooks] 1637 Hosokawa Sansai Kaiseki Meal
rcmann4 at earthlink.net
rcmann4 at earthlink.net
Thu May 17 11:42:57 PDT 2001
On 17 May 01,, Susan Fox-Davis wrote:
> I bow to your superior anachronism in that you have access to a book to be
> published in 2002! When may the rest of us timebound mortals encounter
> this coming work?
>
> Best, Selene Colfox
Well, seeing that Potboiler Press is a SCAdian operation, and that
the usually meticulous "Amateur Scholar" did not list an author or
editor for this work, I suspect that Solveig is citing her own
forthcoming book. No TARDIS required. :-)
> Barbara Nostrand wrote:
> > Therefore, I will cite Samurai Chef: Food and Food Culture
> > in Late Medieval Japan, Columbia, MO, Potboiler Press, 2002.
> >
> > Your Humble Servant
> > Solveig Throndardottir
> > Amateur Scholar
Lady Brighid ni Chiarain
Settmour Swamp, East (NJ)
mka Robin Carroll-Mann
now at a new address: rcmann4 at earthlink.net
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