[Sca-cooks] Fried "meat" was cooking SPAM

[Olwen the Odd]

Oh.  That explains why your so weird.
Excuse me while I go yak.
Olwen ...whataretheythinkin...
>--
>One trick I learned from my Dad was to take two pieces of bologna, put a
>piece of cheddar between them, then fry it.  Then you'd either make a
>sandwich out of it or just eat it out of the skillet.
>
>Then again this is the person that taught me to stand on the counter to get
>the chocolate chips from on top of the fridge.
>
>Æduin
>
>At 08:18 AM 11/09/2001 -0500, you wrote:
>
> >During tough times growing up, we'd eat fried bologna.  Mom called it
> >"Mexican Hats" because it popped up in the middle like a sombrero.  We
>kids
> >loved it, and had no idea we were eating it because it was the day before
> >payday and all the other food was gone.
> >Wrynne
>
>--
>
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