[Sca-cooks] peach pit molds, period utensils

[Olwen the Odd]

>My molds are unglazed- marzipan *loves* to stick to non-porous surfaces
>like
>glue... spoons, counters, tile wall, eyeglasses...:)  Try rolling your
>marzipan in sugar before pressing.
>
>Olga

My sculpy molds aren't sticky.  The first one or two in are the only ones
that are a little more stubborn.  After that the almond oils cover the thing
and they all slide right out.  Maybe you might try "priming" the molds each
side seperate.
Olwen

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