[Sca-cooks] Gingerbreade Question

[Tara]

> Ha! I have some of Magdalena's gingerbrede (from Father's Day weekend) in
> my freezer and it's separating a bit but still quite good.
>
> (BTW, Magdalena, are you coming to Celtic Classic? I'm going home to
> Lancaster the day before and can pick up some Wilbur buds and cocoa powder
> for you if you want.)

I'll try to make it up to Celtic Classic.  2 lbs of Wilbur Buds would be
awesome, but I don't need any cocoa powder.  Thank you!

The gingerbrede I brought home from that event didn't last long enough
to freeze.  I let my dad taste it... it was gone in no time!  :)

-Magdalena