[Sca-cooks] OT - How to eat a Mars bar . . .

[Jennifer Whitbeck]

--- lilinah at earthlink.net wrote:
>> Warm up the alcohol-containing stuff. Put it in a
> ladle while warm.
> Set liqueur alight, THEN pour over the ice cream.

So warming it up before lighting it is pretty
important? That might explain some of my dificulties.

Thanks!

  - Jennifer (who likes to make the fiance baked
alaska for his birthdays)

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