[Sca-cooks] Re: Things to bring from Wales

[Susan Fox-Davis]

Orange Spice Chocolate?  oooOOOOooo!

We are still trying to think of goodies to send home with you.  I couldn't
get my hands on an Oscar, sorry about that. <g>  California Wine is what
leapt to my mind, if you are a wine fancier.  I think I have one bottle left
of our favorite sweet sherry, a local product which is only available for a
few weeks per year.

See you at Crown!  I can probably be found in the vicinity of the heralds'
pavilion.

Selene, Caid

Amanda Baker wrote:

> Afternoon, all,
>
>         (And a gorgeous afternoon it is, too, here in warm, dry Wales...)
>
>         Right.  In the light of a current cash-flow crisis (can you say,
> 'end of tax year'?), and in the absence of any specific requests, I've
> contemplated Helewyse's fine suggestions and decided to bring multipack
> miniatures of Green & Blacks (fairtrade, organic) chocolate in dark, milk
> and Maya Gold (orange spice), these being far superior to any other
> chocolate that I know, anywhere (yet!).  However, I'm willing and able to
> consider 'special requests', particularly from anyone who will be at
> Caidan Crown Tourney or Gyldenholt's Baron's Feast - contact me at
> amanda at intranet.org before this weekend (of Fri 12 April)...
>
>         Looking forward to meeting some of you IRL soon!