[Sca-cooks] Feast Ambience - incense

Mark Calderwood mark-c at acay.com.au
Thu Aug 1 07:39:52 PDT 2002


At 11:27 31/07/02 -0400, you wrote:
>I have a thought that you might want to noodle about.
>If I were to walk into a feast and a lovely and well meaning lady were to
>waft incense into my face I would have to leave the hall and spend the rest
>of the evening with my head soaking in a sink. We try to be sensitive to
>food allergies, please remember that there are other allergies also.

Hmm, that's a really good point Serena, and one I hadn't considered. I
wasn't planning to go overboard with the the incense, only small amounts of
sage and frankincense, but might be a good idea to tone it down anyway.
Thanks for the tip!

Giles





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