[Sca-cooks] Icelandic Food Question

[Philippa Alderton]

--- Nanna_Rögnvaldardóttir <nannar at isholf.is> wrote:

> There is more or less only one common Icelandic dish
> (two, if you count
> headcheese), but I'm writing an article for the
> cookery magazine I currently
> work for about worldwide sheep's head cuisine (there
> is such a thing) so I'm
> trying out different recipes - I had a Kuwaiti
> sheephead soup, flavoured
> with cinnamon, ginger, cardamom, garlic, tomato and
> lemon, and roasted Greek
> lamb's head, basted with a sauce made from olive
> oil, lemon, tomato paste
> and oregano. Tomorrow I'll probably cook a Pakistani
> sheephead curry and a
> North African braised sheephead dish.

Oooh, Nanna, sounds pretty good. How can I get a copy
of the article, and/or the recipes?

Phlip

=====
Never a horse that cain't be rode,
And never a rider who cain't be throwed....

__________________________________________________
Do You Yahoo!?
Yahoo! Finance - Get real-time stock quotes
http://finance.yahoo.com