[Sca-cooks] coffee storage

[Generys ferch Ednuyed]

I've always heard that freezing it is the best way to seal in flavor, but I
am by no means an expert...

Generys
----- Original Message -----
From: "Diana Skaggs" <liadan at sbcglobal.net>
To: <sca-cooks at ansteorra.org>
Sent: Thursday, December 26, 2002 10:06 AM
Subject: [Sca-cooks] coffee storage


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| [ Picked text/plain from multipart/alternative ]
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| Quick question. My Lord's father gifted me with a pound of extremely
expensive (and wonderfully tasty) coffee. Since it's not going to be used
daily, how should I store it to maintain its quality?
| Liadan Arendell
|
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