Cooking for yourself was [Sca-cooks] Found while shopping

[Sue Clemenger]

Oh, lord, yes....I just about eat out of cans over the sink....
I do *try* to make a largish main dish once a week (usually on Sunday)
that I can use for lunches at work.  Usually soup or spaghetti or a
casserole or something.
OPeriodFC: This week's "dish" is the Tart of Tame Creatures, which I'm
doing with sour cherries and chicken.....It's all Lainie's fault, as I
ran across the idea in an old email of hers.
--Maire

Gorgeous Muiredach wrote:

> Actually, it's kind of a mini-miracle that I cooked for myself.  I rarely
> will cook for me.  I'll go all out if I cook for even only one friend, but
> for myself, I tend to not be bothered.  Have you found that to be true for
> yourself?